Description: Title: The Indonesian Table Author: Pandean-Elliott, Petty Publisher: Phaidon Press Binding: Hardcover Pages: 256 Dimensions: 9.95h x 7.79w x 1.10d Product Weight: 2.13 lbs. Language: English ISBN: 9781838666286 'It is truly remarkable for a talented chef to also be a sensational storyteller ... Petty takes you on a journey across the archipelago, through her food and her life.' - Julien Royer, Chef-owner of Odette RestaurantAward-winning author Petty Pandean-Elliott tells the story of her Indonesian heritage through 150 much-loved and delicious recipes perfect for home cooks everywhereComprising more than 17,000 islands, Indonesia is renowned as The Spice Islands, home of aromatics such as nutmeg, mace, and cloves - evocative ingredients that suffuse its piquant cuisine. The Indonesian Table explores Indonesia's rich food heritage through Petty Pandean-Elliott's personal stories and recipes, from childhood memories of cooking with her grandmother in Manado to her travels across the archipelago; and features classic and iconic Indonesian recipes such as fiery chile sambal, grilled chicken satay, nasi goreng, and beef rendang, regarded by many as the 'world's most delicious dish'.The collection also showcases regional dishes, including fragrant coconut curries, tasty laksas, fortifying sotos, and traditional desserts. The 150 accessible recipes have been adapted for home cooks, with easily-sourced ingredients and uncomplicated cooking methods. With an introduction to Indonesian food culture, stunning images of recipes and local culture, and personal stories that reveal the rich history and inspiration behind each recipe, this is the perfect companion to Indonesian cuisine. Ships Fast From The USA! Authorized Dealer
Price: 43.99 USD
Location: La Vergne, Tennessee
End Time: 2025-02-14T01:47:11.000Z
Shipping Cost: 9.95 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Indonesian Table
Number of Pages: 256 Pages
Language: English
Publisher: Phaidon Press, Incorporated
Publication Year: 2023
Item Height: 1.1 in
Topic: Specific Ingredients / Herbs, Spices, Condiments, Regional & Ethnic / Indian & South Asian, Reference, General
Illustrator: Yes
Genre: Cooking, House & Home
Item Weight: 34.1 Oz
Author: Petty Pandean-Elliott
Item Length: 9.7 in
Item Width: 7.4 in
Format: Hardcover
