Description:
Price: 7.32 USD
Location: Sacramento, California
End Time: 2025-02-10T00:31:15.000Z
Shipping Cost: 3.95 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
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Number of Pages: 272 Pages
Language: English
Publication Name: Savory Sweets : from Ingredients to Plated Desserts
Publisher: Wiley & Sons, Incorporated, John
Subject: Methods / Baking
Publication Year: 2007
Item Height: 0.6 in
Type: Textbook
Item Weight: 23.2 Oz
Author: Amy Felder
Item Length: 10.8 in
Subject Area: Cooking
Item Width: 8.5 in
Format: Trade Paperback
