Description: Preserving Everything by Leda Meredith Estimated delivery 3-12 business days Format Paperback Condition Brand New Description The ultimate guide to storing food. Publisher Description There are many ways to preserve a strawberry. You can freeze it, dry it, pickle it or can it. Milk gets cultured or fermented and is preserved as cheese or yogurt. Fish can be smoked, salted, dehydrated and preserved in oil. Cucumbers become pickles. There is no end to the magic of food preservation and in Preserving Everything, Leda Meredith leads readers—both new to the art and old hands—in every sort of preservation technique imaginable. Author Biography Leda Meredith has been preserving food since she was a kid at her great-grandmothers side. She is the guide to food preservation at About.com, teaches food preservation and foraging throughout the Northeast, and is a regular contributor to numerous food-related publications. She lives in Brooklyn, New York. Details ISBN 1581572425 ISBN-13 9781581572421 Title Preserving Everything Author Leda Meredith Format Paperback Year 2014 Pages 272 Edition 1st Publisher WW Norton & Co GE_Item_ID:78467111; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 29.3 USD
Location: Calgary, Alberta
End Time: 2025-01-30T10:43:48.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9781581572421
Type: Does not apply
Book Title: Preserving Everything : Can Culture Pickle Freeze Ferment Dehydrate Salt Smoke Store Foo
Number of Pages: 272 Pages
Language: English
Publisher: Norton & Company, Incorporated, w. w.
Topic: General, Methods / Canning & Preserving
Item Height: 0.7 in
Publication Year: 2014
Illustrator: Yes
Genre: Cooking
Item Weight: 20.7 Oz
Author: Leda Meredith
Item Length: 8.1 in
Item Width: 8 in
Book Series: Countryman Know How Ser.
Format: Trade Paperback