Description: Patisserie at Home, Hardcover by Dupuis, Melanie; Cazor, Anne; Varoutsikos, Yannis (PHT); Souksisavanh, Orathay (ILT), ISBN 0062445316, ISBN-13 9780062445315, Brand New, Free shipping in the US Features recipes for making 100 French pastries and dessertsùincluding meringues, Madeleines, croissants, brioche, cakes, cookies and tartsùwith helpful step-by-step instructions and infographics that explain important techniques and the science behind each recipe. 20,000 first printing.
Price: 41.04 USD
Location: Jessup, Maryland
End Time: 2024-12-22T10:45:04.000Z
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Book Title: Patisserie at Home
Number of Pages: 288 Pages
Language: English
Publisher: HarperCollins
Topic: Regional & Ethnic / Spanish, Regional & Ethnic / French, Courses & Dishes / Desserts, Courses & Dishes / Pastry, Methods / Baking
Publication Year: 2016
Illustrator: Yes
Genre: Cooking
Item Weight: 71.4 Oz
Item Length: 12.9 in
Author: Anne Cazor, Melanie Dupuis
Item Width: 9.6 in
Format: Hardcover
