Description: Indulge yourself in the rich culture of French cuisine with "Georges Perrier Le Bec-Fin Recipes". This hardcover book, published by Running Press, features 224 pages of mouth-watering recipes that are sure to tantalize your taste buds. Written by Aliza Green and George Perrier, this book is a must-have for anyone who loves to cook and travel. The book includes recipes on regional and ethnic French cuisine, with a focus on the restaurant industry. The illustrator, Richard Jung, has done an exceptional job of bringing the recipes to life with his stunning visuals. This book is a great addition to any foodie's collection and is sure to inspire you to try your hand at classic French recipes.
Price: 6.99 USD
Location: Westfield, New Jersey
End Time: 2024-11-10T14:17:53.000Z
Shipping Cost: 6.88 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Product Group: Book
Book Title: Georges Perrier Le Bec-Fin Recipes
Publisher: Running Press
Item Length: 11 in
IsTextBook: No
Publication Year: 1997
Format: Hardcover
Language: English
Illustrator: Yes
Author: Aliza Green, George Perrier
Genre: Travel, Cooking
Topic: Regional & Ethnic / French, Food, Lodging & Transportation / Restaurants, General
Item Weight: 47.6 Oz
Item Width: 9.2 in
Number of Pages: 224 Pages
